Bake alongside German Pastry Chef Mark Floerke (Floerke) All Classes

Join in and bake alongside or simply watch German professional pastry chef Mark Floerke aka Mr. Pastry teach you how to bake the most delicious traditional German cookie called Zimtsterne (cinnamon stars) on Saturday, December 17th at 4 pm via Zoom. See the Zoom Link below: us02web.zoom.us/j/84828217888?pwd=aW5vSVFub2ZaTFdnR0RkMUM3MXpIdz09

The lecture/demonstration plus tips and tricks provided by professional pastry chef Mark Floerke will help you make the most beautiful and delicious cookies. Tips like, how to make sure your whipped egg whites don’t end up runny. Solution: Never whip your egg whites in a plastic bowl, they will remain runny, instead use a stainless steel bowl.

The recipe for the demonstration can be found attached to this announcement.

See you on Zoom on 12/17 at 4 pm.

drive.google.com/file/d/1B_wf0u4hdHr842plERINpTf_qBd3sAQW/view?usp=share_link